As a Specialist Dietitian with over 20 years of clinical experience, Sascha Landskron has treated over 20,000 patients in the UK and Canada. Registered with the British Dietetic Association (BDA) and the Health and Care Professions Council (HCPC), she holds a Master’s degree in Advanced Dietetic Practice and a Bachelor’s degree in Nutrition and Food Sciences. In addition to her clinical work, Sascha lectures at Sheffield Hallam University, focusing on nutritional assessment and communication skills. She specializes in personalized nutrition, leveraging genetic insights to empower patients in achieving their health goals.
As a Project Manager at Fagron Genomics, Laura Vila Vecilla, Ph.D., brings over 5 years of experience in R&D, supplemented by an extra 2 years in diagnostics. She leads and manages in vitro medical device projects within a multidisciplinary team. With a Ph.D. in Genetics, Laura has made significant contributions in two areas: nanotoxicology and peripheral nerve repair. Her diverse expertise encompasses a deep understanding of gene expression regulation for cell differentiation and dedifferentiation.